Volatile components of raw and smoked black bream (Brama raii) and rainbow trout (Oncorhynchus mykiss) studied by means of solid phase microextraction and gas chromatography/mass spectrometry
2002 ◽
Vol 82
(9)
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pp. 945-952
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2016 ◽
Vol 15
(10)
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pp. 2241
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2018 ◽
Vol 13
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pp. 1934578X1801300
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2020 ◽
Vol 14
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pp. 359-368
2016 ◽
Vol 39
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pp. 1173-1181
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2014 ◽
Vol 47
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pp. 1683-1696
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2014 ◽
Vol 9
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pp. 1934578X1400901
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