Effects of different rotational legume crops and residue management regimes on soil microbial properties and functions in a sugarcane farming system

2021 ◽  
Author(s):  
Chanyarat Paungfoo-Lonhienne ◽  
Weijin Wang ◽  
Yun Kit Yeoh ◽  
Steven Reeves ◽  
Neil Halpin ◽  
...  
Keyword(s):  
Farming System ◽  
Residue Management ◽  
Microbial Properties ◽  
Soil Microbial ◽  
Sugarcane Farming ◽  
Management Regimes ◽  
Legume Crops ◽  
Soil Microbial Properties

Causal relationships from legume crops to soil microbial properties relative to canola

2020 ◽  
Author(s):  
Newton Z. Lupwayi ◽  
Timothy D. Schwinghamer ◽  
Breanne D. Tidemann ◽  
Hiroshi Kubota ◽  
T. Kelly Turkington ◽  
...  
Keyword(s):  
Causal Relationships ◽  
Microbial Properties ◽  
Soil Microbial ◽  
Legume Crops ◽  
Soil Microbial Properties

scholarly journals Disentangling the ‘brown world’ faecal-detritus interaction web: dung beetle effects on soil microbial properties

Oikos ◽  
2015 ◽  
Vol 125 (5) ◽  
pp. 629-635 ◽  
Author(s):  
Eleanor M. Slade ◽  
Tomas Roslin ◽  
Minna Santalahti ◽  
Thomas Bell
Keyword(s):  
Dung Beetle ◽  
Microbial Properties ◽  
Soil Microbial ◽  
Soil Microbial Properties ◽  
Interaction Web

scholarly journals Effects of crop type on soil microbial properties in the cropland of the Jianghan plain of China

2018 ◽  
Vol 64 (No. 9) ◽  
pp. 421-426
Author(s):  
Li Jun ◽  
Liu Lixin ◽  
Zhang Chunlei ◽  
Chen Chang ◽  
Lu Guangyuan ◽  
...  
Keyword(s):  
Triticum Aestivum L ◽  
Invertase Activity ◽  
Shannon Index ◽  
Available Phosphorus ◽  
Jianghan Plain ◽  
Brassica Napus L ◽  
Microbial Properties ◽  
Soil Microbial ◽  
Soil Available Phosphorus ◽  
Soil Microbial Properties

Soil microbial properties are varied by growing different crops, ultimately reflecting the growth and reproduction of crops. In this study, two types of oilseed rape (Brassica napus L. ZS11 and ZY821) and wheat (Triticum aestivum L. ZM9023) were planted in the Jianghan plain of China. Rhizosphere soil samples were collected three months after sowing. Soil physicochemical properties, enzyme activities and microbial diversity were determined. The results showed that soil available phosphorus significantly increased from 25.57 mg/kg (ZM9023) to 33.20 mg/kg (ZS11) and 35.72 mg/kg (ZY821), respectively. Invertase activity of ZS821 (0.86 mg glucose/g) was significantly lower than in ZS11 (1.04 mg glucose/g). Acid phosphatase activity under planting rapes was significantly higher than that under wheat. Urease activities significantly increased from 40.88 mg NH<sub>4</sub><sup>+</sup>-N/g soil/24 h (NFP) to 49.04 mg NH<sub>4</sub><sup>+</sup>-N/g soil/24 h (FNP) and 51.28 mg NH<sub>4</sub><sup>+</sup>-N/g soil/24 h (ZM9023), 51.60 mg NH<sub>4</sub><sup>+</sup>-N/g soil/24 h (ZY821) and 52.28 mg NH<sub>4</sub><sup>+</sup>-N/g soil/24 h (ZS11), respectively. The ACE (abundance based coverage estimator) and Chao1 indexes of bacteria of ZS11 were lower than ZY821, which were similar to ZM9023. Fertilization increased soil bacterial ACE and Chao1 indexes. However, ACE and Chao1, Shannon and Simpson indexes of soil fungi for ZS11 were significantly higher than in ZY821, which were similar to ZM9023 (except for the Shannon index).

scholarly journals Convergence of soil microbial properties after plant colonization of an experimental plant diversity gradient

BMC Ecology ◽  
2016 ◽  
Vol 16 (1) ◽  
Author(s):  
Katja Steinauer ◽  
Britta Jensen ◽  
Tanja Strecker ◽  
Enrica de Luca ◽  
Stefan Scheu ◽  
...  
Keyword(s):  
Plant Diversity ◽  
Plant Colonization ◽  
Experimental Plant ◽  
Microbial Properties ◽  
Soil Microbial ◽  
Diversity Gradient ◽  
Soil Microbial Properties

scholarly journals Effects of Plant Diversity, Functional Group Composition, and Fertilization on Soil Microbial Properties in Experimental Grassland

PLoS ONE ◽  
2015 ◽  
Vol 10 (5) ◽  
pp. e0125678 ◽  
Author(s):  
Tanja Strecker ◽  
Romain L. Barnard ◽  
Pascal A. Niklaus ◽  
Michael Scherer-Lorenzen ◽  
Alexandra Weigelt ◽  
...  
Keyword(s):  
Plant Diversity ◽  
Functional Group ◽  
Group Composition ◽  
Microbial Properties ◽  
Soil Microbial ◽  
Soil Microbial Properties

Temporal Variation of Soil Microbial Properties in a Corn–Wheat–Soybean System

2019 ◽  
Vol 83 (6) ◽  
pp. 1696-1711
Author(s):  
Che‐Jen Hsiao ◽  
Gretchen F. Sassenrath ◽  
Lydia H. Zeglin ◽  
Ganga M. Hettiarachchi ◽  
Charles W. Rice
Keyword(s):  
Temporal Variation ◽  
Microbial Properties ◽  
Soil Microbial ◽  
Soil Microbial Properties
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