Kinetics of anaerobic digestion of soft drink wastewater in immobilized cell bioreactors

1994 ◽  
Vol 60 (3) ◽  
pp. 327-334 ◽  
Author(s):  
R. Borja ◽  
C. J. Banks
Keyword(s):  
Anaerobic Digestion ◽  
Soft Drink ◽  
Immobilized Cell ◽  
Kinetics Of ◽  
Soft Drink Wastewater

Anaerobic Digestion Treatment of Soft Drink Wastewater

2015 ◽  
Vol 2 (1) ◽  
pp. 25-35 ◽  
Author(s):  
Chinenyenwa Nweke ◽  
◽  
Joseph Nwabanne ◽  
Philomena Igbokwe ◽  
◽  
...  
Keyword(s):  
Anaerobic Digestion ◽  
Soft Drink ◽  
Soft Drink Wastewater

Kinetics of Batch Anaerobic Digestion of Vegetable Oil Wastewater

2014 ◽  
Vol 2014 (2) ◽  
pp. 1-10 ◽  
Author(s):  
Chinenyenwa Nweke ◽  
◽  
Philomena Igbokwe ◽  
Joseph Nwabanne ◽  
◽  
...  
Keyword(s):  
Anaerobic Digestion ◽  
Vegetable Oil ◽  
Kinetics Of ◽  
Oil Wastewater

scholarly journals Kinetics of Anaerobic Digestion of Dairy Fat Waste with Saponification Pre-Treatment

2019 ◽  
Vol 13 (2) ◽  
pp. 112 ◽  
Author(s):  
Rifki Wahyu Kurnianto ◽  
Wiratni Budhijanto ◽  
Rochim Bakti Cahyono
Keyword(s):  
Anaerobic Digestion ◽  
Lipid Content ◽  
Alternative Energy ◽  
Organic Waste ◽  
High Lipid Content ◽  
Dairy Fat ◽  
High Lipid ◽  
Pre Treatment ◽  
Kinetics Of ◽  
Floating Layer

Anaerobic digestion has been an attractive field of research in the era of energy crisis. Biogas, which is the product of anaerobic digestion, provides alternative energy, while at the same time it also prevents pollution due to organic waste accumulation. Among various organic wastes, dairy fat waste is a potential substrate for anaerobic digestion. Fat waste has high theoretical biogas potential because of its high lipid content. However, anaerobic digestion of organic waste with high lipid content is quite challenging. The main obstacle in anaerobic digestion of fat waste is its tendency to form insoluble floating layer on top of the liquid phase. This phenomenon hinders the access of hydrolytic bacteria to the substrate. Saponification is one of the methods to increase the solubility of the floating layer and hence to improve the availability of substrate for the bacteria. Saponification changes the lipid content into soap which has both polar and non-polar functional groups and the polar side will increase the solubility of the substrate in water. This study evaluated the effect of different dosage of base added as the reactant during saponification pre-treatment on the productivity of anaerobic digestion of dairy fat waste. The kinetics of the anaerobic digestion process was analyzed by mean of mathematical model. The variations of the alkaline dosages studied for saponification pre-treatment were 0.04 mol base/g sCOD; 0.02 mol base/g sCOD; and no pre-treatment for control reactor. This study proved that saponification increased the solubility of dairy fat waste. This result was confirmed by the hydrolysis constant value (kH) of 0.00782/day for reactor with saponification, which was twenty times of magnitude higher than the kH value of 0.00032/day in the reactor without saponification. However, the exposure to high pH during the saponification pre-treatment might somewhat inhibit indigenous acidogenic bacteria in the waste which results in lower methane yield in the reactors with saponification to be compared to the control reactor. A B S T R A KPeruraian anaerobik merupakan salah satu bidang riset yang sangat menarik perhatian dalam era krisis energi. Biogas tidak hanya menyediakan energi alternatif, tetapi juga dapat mencegah pencemaran akibat limbah organik. Limbah lemak susu adalah substrat yang potensial untuk proses peruraian anaerobik karena memiliki potensi biogas teoritis yang tinggi akibat kandungan lemaknya yang tinggi. Namun, peruraian anaerobik dari limbah organik dengan kandungan lemak yang tinggi memiliki tantangan tersendiri. Hambatan utama dalam peruraian anaerobik dari limbah lemak susu adalah kecenderungan untuk membentuk lapisan padatan yang tidak larut dan mengapung di bagian atas fase cair. Fenomena ini menghambat akses bakteri hidrolisis terhadap substrat. Saponifikasi adalah salah satu cara untuk meningkatkan kelarutan lapisan padatan tersebut, sehingga meningkatkan ketersediaan substrat untuk bakteri. Saponifikasi akan mengubah kandungan lemak menjadi sabun yang memiliki gugus fungsi polar maupun non-polar. Gugus fungsi yang bersifat polar akan meningkatkan kelarutan substrat dalam air. Studi ini mengevaluasi pengaruh dari berbagai dosis larutan basa yang ditambahkan sebagai reaktan selama perlakuan awal saponifikasi terhadap peruraian anaerobik limbah lemak susu. Kinetika proses peruraian anaerobik dianalisis dengan menggunakan model matematika. Variasi dosis yang diamati pengaruhnya untuk perlakuan awal saponifikasi adalah 0,04 mol basa/g sCOD; 0,02 mol basa/g sCOD; dan nol (tanpa perlakuan awal saponifikasi). Dari penelitian ini, terbukti bahwa saponifikasi berhasil meningkatkan kelarutan limbah lemak susu dan juga ditunjukkan oleh nilai konstanta hidrolisis (kH) 0,00782/hari lebih tinggi dua puluh kali lipat dibandingkan dengan nilai kH 0,00032/hari pada reaktor tanpa saponifikasi. Akan tetapi, penelitian ini juga mengindikasikan bahwa bakteri asidogenik bawaan substrat terhambat kinerjanya oleh paparan pH yang tinggi selama perlakuan awal saponifikasi berlangsung sehingga hasil gas metan yang diperoleh lebih rendah daripada reaktor kontrol.

scholarly journals Influence of a steam-explosion pre-treatment on the methane yield and kinetics of anaerobic digestion of two-phase olive mil solid waste or alperujo

2016 ◽  
Vol 102 ◽  
pp. 361-369 ◽  
Author(s):  
Bárbara Rincón ◽  
Guillermo Rodríguez-Gutiérrez ◽  
Lucía Bujalance ◽  
Juan Fernández-Bolaños ◽  
Rafael Borja
Keyword(s):  
Anaerobic Digestion ◽  
Solid Waste ◽  
Steam Explosion ◽  
Methane Yield ◽  
Two Phase ◽  
Pre Treatment ◽  
Kinetics Of

scholarly journals Biogas Potential from the Anaerobic Digestion of Potato Peels: Process Performance and Kinetics Evaluation

Energies ◽  
2019 ◽  
Vol 12 (12) ◽  
pp. 2311 ◽  
Author(s):  
Spyridon Achinas ◽  
Yu Li ◽  
Vasileios Achinas ◽  
Gerrit Jan Willem Euverink
Keyword(s):  
Anaerobic Digestion ◽  
Energy Recovery ◽  
Biogas Production ◽  
Combined Treatment ◽  
Methane Yield ◽  
Cow Manure ◽  
Potato Peel ◽  
Potato Peels ◽  
The Impact ◽  
Kinetics Of

This article intends to promote the usage of potato peels as efficient substrate for the anaerobic digestion process for energy recovery and waste abatement. This study examined the performance of anaerobic digestion of potato peels in different inoculum-to-substrate ratios. In addition, the impact of combined treatment with cow manure and pretreatment of potato peels was examined. It was found that co-digestion of potato peel waste and cow manure yielded up to 237.4 mL CH4/g VSadded, whereas the maximum methane yield from the mono-digestion of potato peels was 217.8 mL CH4/g VSadded. Comparing the co-digestion to mono-digestion of potato peels, co-digestion in PPW/CM ratio of 60:40 increased the methane yield by 10%. In addition, grinding and acid hydrolysis applied to potato peels were positively effective in increasing the methane amount reaching 260.3 and 283.4 mL CH4/g VSadded respectively. Likewise, compared to untreated potato peels, pretreatment led to an elevation of the methane amount by 9% and 17% respectively and alleviated the kinetics of biogas production.

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