Comment on Garget al., . ‘Up-scaling potential impacts on water flows from agricultural water interventions: opportunities and trade-offs in the Osman Sagar catchment, Musi sub-basin, India’.Hydrological Processes27: 3905-3921

2014 ◽  
Vol 28 (8) ◽  
pp. 3350-3351
Author(s):  
Jetske A. Bouma ◽  
Trent W. Biggs ◽  
Laurens M. Bouwer
2012 ◽  
Vol 27 (26) ◽  
pp. 3905-3921 ◽  
Author(s):  
Kaushal K. Garg ◽  
Suhas P. Wani ◽  
Jennie Barron ◽  
Louise Karlberg ◽  
Johan Rockstrom

Materials ◽  
2018 ◽  
Vol 11 (11) ◽  
pp. 2154
Author(s):  
Lisa Tripodi ◽  
Karen Ven ◽  
Dries Kil ◽  
Iene Rutten ◽  
Robert Puers ◽  
...  

In recent years, Teflon-on-glass microwells have been successfully implemented in bead-based digital bioassays for the sensitive detection of single target molecules. Their hydrophilic-in-hydrophobic (HIH) nature enables the isolation and analysis of individual beads, carrying the target molecules, which can be further manipulated accurately through optical tweezer (OT) setups. However, these Teflon HIH-microwell platforms are conventionally fabricated through a complex, time-consuming and labor-intensive dry lift-off procedure which involves a series of major steps, limiting the up-scaling potential of these platforms. Alternative Teflon-based microwell fabrication methods have been extensively explored in literature but they preclude the generation of hydrophobic wells with hydrophilic bottom, thereby hampering the bioassay performance. Here, we present a new Teflon-on-glass molding method for the high throughput fabrication of hydrophilic-in-hydrophobic (HIH) microwell arrays, able to empower bead-based digital bioassays. Microwells 2.95 μm in depth and 3.86 μm in diameter were obtained to host individual beads. In these microwell arrays, sealing of reagents was demonstrated with an efficiency of 100% and seeding of superparamagnetic beads was achieved with an efficiency of 99.6%. The proposed method requires half as many steps when compared to the traditional dry lift-off process, is freely scalable and has the potential to be implemented in different bead-based bioassay applications.


2011 ◽  
Vol 15 (5) ◽  
pp. 1641-1660 ◽  
Author(s):  
M. Fader ◽  
D. Gerten ◽  
M. Thammer ◽  
J. Heinke ◽  
H. Lotze-Campen ◽  
...  

Abstract. The need to increase food production for a growing world population makes an assessment of global agricultural water productivities and virtual water flows important. Using the hydrology and agro-biosphere model LPJmL, we quantify at 0.5° resolution the amount of blue and green water (irrigation and precipitation water) needed to produce one unit of crop yield, for 11 of the world's major crop types. Based on these, we also quantify the agricultural water footprints (WFP) of all countries, for the period 1998–2002, distinguishing internal and external WFP (virtual water imported from other countries) and their blue and green components, respectively. Moreover, we calculate water savings and losses, and for the first time also land savings and losses, through international trade with these products. The consistent separation of blue and green water flows and footprints shows that green water globally dominates both the internal and external WFP (84 % of the global WFP and 94 % of the external WFP rely on green water). While no country ranks among the top ten with respect to all water footprints calculated here, Pakistan and Iran demonstrate high absolute and per capita blue WFP, and the US and India demonstrate high absolute green and blue WFPs. The external WFPs are relatively small (6 % of the total global blue WFP, 16 % of the total global green WFP). Nevertheless, current trade of the products considered here saves significant water volumes and land areas (~263 km3 and ~41 Mha, respectively, equivalent to 5 % of the sowing area of the considered crops and 3.5 % of the annual precipitation on this area). Relating the proportions of external to internal blue/green WFP to the per capita WFPs allows recognizing that only a few countries consume more water from abroad than from their own territory and have at the same time above-average WFPs. Thus, countries with high per capita water consumption affect mainly the water availability in their own country. Finally, this study finds that flows/savings of both virtual water and virtual land need to be analysed together, since they are intrinsically related.


2011 ◽  
Vol 8 (1) ◽  
pp. 483-527 ◽  
Author(s):  
M. Fader ◽  
D. Gerten ◽  
M. Thammer ◽  
J. Heinke ◽  
H. Lotze-Campen ◽  
...  

Abstract. The need to increase food production for a growing world population makes an assessment of global agricultural water productivities and virtual water flows important. Using the hydrology and agro-biosphere model LPJmL, we quantify at 0.5° resolution the blue (irrigation water) and green (precipitation water) virtual water content, i.e. the inverse of water productivity, for 11 of the world's major crop types. Based on these, we also quantify the water footprints (WFP) of all countries, for the period 1998-2002, distinguishing internal and external WFP (virtual water imported from other countries) and their blue and green components, respectively. Moreover, we calculate water savings and losses, and for the first time also land savings and losses, through international trade with these products. The consistent separation of blue and green water flows and footprints, which is needed due to the different sources and opportunity costs of these two water pools, shows that green water globally dominates both the internal and external WFP (84% of the global WFP and 94% of the external WFP rely on green water). Accordingly, some of the major exporters of the crops considered here (e.g. Argentina, Canada) export mainly green virtual water, but traditional rice exporters such as India and Pakistan mainly export blue virtual water. The external WFPs are found to be relatively small (6% of the total global blue WFP, 16% of the total global green WFP). Nevertheless, current trade saves significant water volumes and land areas (~263 km3 and ~41 Mha, respectively, equivalent to 5% of the sowing area of the crops considered here and 3.5% of the annual precipitation on this area). Linking the proportions of external to internal blue/green WFP with the per capita WFPs allows recognizing that only a few countries consume more water from abroad than from their own territory and have at the same time above average WFPs. Thus, countries with high levels of per capita water consumption affect mainly the water situation in their own country.


2018 ◽  
Author(s):  
Pute Wu ◽  
La Zhuo ◽  
Guoping Zhang ◽  
Mesfin M. Mekonnen ◽  
Arjen Y. Hoekstra ◽  
...  

Abstract. Water issues in many river basins associated with droughts, water over-exploitation and pollution are increasingly being driven by remote pressures through intensified virtual water (VW) flows. However, little attention has been paid to the internal trade-offs between the (physical and virtual) water flows and the associated economic benefits and incomes that the water generated. Here we estimate the concomitant reversed flows of economic benefits and values to the physical and VW flows in crop production and consumption at a basin level, by taking the Yellow River Basin (YRB) in both current three typical years (2003, 2004, and 2006, which were dry, average, and wet, respectively) and possible four scenarios for 2050 under climate-socio-economic changes as the study case. An algorithm for estimation of the economic net benefits of green and blue water use for crop production based on the water footprint (WF) accounting is developed. Results show that the net benefit of blue water (irrigation) was 13–42 % lower than that of green water used in irrigated croplands in the basin. Cropping pattern has defined the spatial heterogeneity in the levels of net benefits of water used for crops within the YRB. Provinces located in the relatively drier upper and middle reaches had high irrigation withdrawal rates while a low economic return to farmers because of growing relatively cheap crops. The YRB got increasingly net income due to exports of wheat, cotton and apples even though as a crop-related net VW importer associated to the intra-national trades. Considered scenarios for 2050 suggested that the economic returns of crop-related physical and VW flows were more sensitive than the quantity levels of corresponding water flows. This study implies the importance of managing the internal trade-offs or mutual effects between the water resources consumption and economic returns, in order to get a win-win situation in maximizing both the water use efficiency and economic productivities per drop of water flows.


Water ◽  
2021 ◽  
Vol 13 (22) ◽  
pp. 3246
Author(s):  
Junhong Chen ◽  
Yadong Mei

With the development of the economy and urbanization, the contradiction between water use and supply is growing, and it is necessary to explore the relationship and evolutionary process of water flow in the water system from a systematic perspective. Although previous studies have analyzed the water system from a holistic point of view, a comprehensive system that considers virtual water flows is currently lacking. The present study establishes a seven-compartment virtual water system in Tibet in 2012 by combining ecological network analysis (ENA) with the input–output model. Socio-economic sectors and virtual water flows are expressed as network compartments and pathways. The information-based ENA is used to evaluate the characteristics of the virtual water system in Tibet, including its robustness and trade-offs between network efficiency and redundancy. Network control analysis is introduced to characterize the control and dependence intensities over the system, while ecological relationships between pairwise compartments are calculated using network utility analysis. The results indicate that Tibet’s virtual water system has close to optimal robustness, with higher redundancy and limited efficiency. The agriculture compartment is the main controller, while the energy supply compartment is the most dependent on the virtual water system. The overall systematic relationship that the system has is generally mutualistic and synergistic, the majority of which have a positive relationship, although the control and exploitation relationships are dominant. These results can be used to improve network robustness and are of great significance to the sustainable development of the virtual water system in Tibet.


1980 ◽  
Vol 12 (4) ◽  
pp. 369-379 ◽  
Author(s):  
G Guariso ◽  
K E Haynes ◽  
D Whittington ◽  
M Younis

A multiobjective programming analysis of the operations of the Aswân High Dam is developed using an historical sequence (1871–1976) of monthly inflows as inputs to a simulation process. The trade-offs between hydroelectric energy generation, agricultural water needs, and environmental degradation from river scouring are examined. Production of short-term (three to four months) peak hydropower output is also evaluated.


2015 ◽  
Vol 492 ◽  
pp. 271-280 ◽  
Author(s):  
Nithya Joseph ◽  
Pejman Ahmadiannamini ◽  
Pulluru Sai Jishna ◽  
Alexander Volodin ◽  
Ivo F.J. Vankelecom

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