Essential oil constituents and variations in antioxidant compounds of dried summer savory (
Satureja
hortensis
cv. Saturn) affected by storage conditions and ammonium sulfate
Keyword(s):
2018 ◽
Vol 111
◽
pp. 226-231
◽
2019 ◽
Vol 32
(5)
◽
pp. 359-364
◽
2000 ◽
Vol 71
(1-2)
◽
pp. 187-192
◽
2017 ◽
Vol 0
(0)
◽
pp. 0-0
◽
2010 ◽
Vol 62
(1)
◽
pp. 159-166
◽
2019 ◽
Vol 22
(2)
◽
pp. 484-492
2020 ◽
Vol 23
(3)
◽
pp. 616-621