scholarly journals Yield and quality attributes of faba bean inbred lines grown under marginal environmental conditions of Sudan

2015 ◽  
Vol 3 (6) ◽  
pp. 539-547 ◽  
Author(s):  
Seif Gasim ◽  
Solafa A.A. Hamad ◽  
Awadalla Abdelmula ◽  
Isam A. Mohamed Ahmed
Keyword(s):  
Faba Bean ◽  
Environmental Conditions ◽  
Quality Attributes ◽  
Inbred Lines ◽  
Yield And Quality

Identifying Inbred Lines Capable of Improving Ear and Stover Yield and Quality of Superior Silage Maize Hybrids

Crop Science ◽  
2002 ◽  
Vol 42 (2) ◽  
pp. 365 ◽  
Author(s):  
Luis M. Bertoia ◽  
Ruggero Burak ◽  
Marcelo Torrecillas
Keyword(s):  
Inbred Lines ◽  
Maize Hybrids ◽  
Silage Maize ◽  
Yield And Quality ◽  
Stover Yield

scholarly journals Phenotypical Variability of “TURDA” Maize Germplasm for Grain Chemical Composition

1970 ◽  
Vol 66 (1) ◽  
Author(s):  
Voichita HAS ◽  
Ioan HAS ◽  
Doru PAMFIL ◽  
Ana COPANDEAN ◽  
Sorin CAMPEAN
Keyword(s):  
Grain Quality ◽  
Selection Criterion ◽  
Quality Attributes ◽  
Inbred Lines ◽  
Phenotypic Correlation ◽  
Starch Concentration ◽  
Maize Germplasm ◽  
Grain Starch ◽  
Food And Feed ◽  
Phenotypical Variability

Maize grain has many and diverse uses in the food and feed industry. The diversity of applications requires characteristics of quality in accordance to that. To examine phenotypical diversity in the grain content, it was evaluated a total of 754 maize samples: 265 local populations (landraces); 59 synthetics/composites; 430 “TURDA” inbred lines for their grain quality attributes. Comparison of the inbred lines diversity is on average the most divergent in grain starch concentration (range value 19.9) from landraces (range value 11.8) and synthetics (range value 12.5). The grain oil and ash content showed high variability among the genotypes. The quality attributes in most of the cases showed positive phenotypic correlation except grain starch contents which was negatively correlated at phenotypic levels. The objective of this study was to evaluate the potential of maize “TURDA” germplasm in according to its grain quality content, such as: protein, oil, fiber, ash and starch concentration; to estimate the extent of phenotypical variability and correlation for various quality components to formulate a selection criterion in a breeding program.

scholarly journals Microclimate Modification and Insect Pest Exclusion Using Agronet Improve Pod Yield and Quality of French Bean

HortScience ◽  
2014 ◽  
Vol 49 (10) ◽  
pp. 1298-1304 ◽  
Author(s):  
Elisha Otieno Gogo ◽  
Mwanarusi Saidi ◽  
Jacob Mugwa Ochieng ◽  
Thibaud Martin ◽  
Vance Baird ◽  
...  
Keyword(s):  
Environmental Conditions ◽  
Average Pore Size ◽  
Seedling Emergence ◽  
French Bean ◽  
Export Market ◽  
Average Pore ◽  
Black Bean ◽  
Pod Yield ◽  
Yield And Quality

French bean [Phaseolus vulgaris (L.)] is among the leading export vegetable in Africa, mostly produced by small-scale farmers. Unfavorable environmental conditions and heavy infestations by insect pests are among the major constraints limiting production of the crop. Most French bean producers grow their crop in open fields outdoors subject to harsh environmental conditions and repeatedly spray insecticides in a bid to realize high yield. This has led to rejection of some of the produce at the export market as a result of stringent limits on maximum residue levels. Two trials were conducted at the Horticulture Research and Teaching Field, Egerton University, Kenya, to evaluate the potential of using agricultural nets (herein referred to as agronets) to improve the microclimate, reduce pest infestation, and increase the yield and quality of French bean. A randomized complete block design with five replications was used. French bean seeds were direct-seeded, sprayed with an alpha-cypermethrin-based insecticide (control), covered with a treated agronet (0.9 mm × 0.7 mm average pore size made of 100 denier yarn knitted into a mesh impregnated with alpha-cypermethrin), or covered with an untreated-agronet (0.9 mm × 0.7 mm average pore size made of 100 denier yarn knitted into a mesh not impregnated with insecticide). Alpha-cypermethrin and agronets were manufactured by Tagros Chemicals (India) and A to Z Textile Mills (Tanzania), respectively. Covering French bean with the agronets modified the microclimate of the growing crop with air temperature increased by ≈10%, relative humidity by 4%, and soil moisture by 20%, whereas photosynthetic active radiation (PAR) and daily light integral (DLI) were decreased by ≈1% and 11.5%, respectively. Populations of silverleaf whitefly [Bemisia tabaci (Gennadius)] and black bean aphids [Aphis fabae (Scopoli)] were reduced under agronet covers as contrasted with control plots. Furthermore, populations of both pests were reduced on French bean grown under impregnated agronets compared with untreated agronets, but only on three of the five sampling dates [30, 44, and 72 days after planting (DAP)] for silver leaf whitefly or at only one of the five sampling dates (30 DAP) for black bean aphid. Covering French bean with agronets advanced seedling emergence by 2 days and increased seedling emergence over 90% compared with control plots. French bean plants covered with both agronet treatments had faster development, better pod yield, and quality compared with the uncovered plants. These findings demonstrate the potential of agronets in improving French bean performance while minimizing the number of insecticide sprays within the crop cycle, which could lead to less rejection of produce in the export market and improved environmental quality.

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