Partial coalescence in double (W1
/O/W2
) emulsions prepared with skimmed milk, polyglycerol polyricinoleate, and different fats

María P. Pérez; Jorge R. Wagner; Andrés L. Márquez

doi:10.1002/ejlt.201600447

Partial coalescence in double (W1 /O/W2 ) emulsions prepared with skimmed milk, polyglycerol polyricinoleate, and different fats

European Journal of Lipid Science and Technology ◽

10.1002/ejlt.201600447 ◽

2017 ◽

Vol 119 (10) ◽

pp. 1600447 ◽

Cited By ~ 4

Author(s):

María P. Pérez ◽

Jorge R. Wagner ◽

Andrés L. Márquez

Keyword(s):

Partial Coalescence ◽

Skimmed Milk ◽

Polyglycerol Polyricinoleate

Download Full-text

Double (W 1 /O/W 2 ) and Simple (O/W 2 ) Emulsions Prepared with Soybean Flour Dispersion and Vegetable Fat: Partial Coalescence Promotion by Polyglycerol Polyricinoleate and Calcium

European Journal of Lipid Science and Technology ◽

10.1002/ejlt.202100118 ◽

2021 ◽

pp. 2100118

Author(s):

María S. Rando ◽

Gonzalo G. Palazolo ◽

Andrés L. Márquez

Keyword(s):

Soybean Flour ◽

Partial Coalescence ◽

Polyglycerol Polyricinoleate ◽

Vegetable Fat

Download Full-text

Dried skimmed milk. Determination of vitamin A content

10.3403/02062085u ◽

2015 ◽

Keyword(s):

Vitamin A ◽

Skimmed Milk

Download Full-text

Skimmed milk, whey and buttermilk. Determination of fat content. Gravimetric method (Reference method)

10.3403/30184256 ◽

2009 ◽

Keyword(s):

Gravimetric Method ◽

Reference Method ◽

Fat Content ◽

Milk Whey ◽

Skimmed Milk

Download Full-text

Dried skimmed milk. Determination of vitamin A content

10.3403/30200364 ◽

2009 ◽

Keyword(s):

Vitamin A ◽

Skimmed Milk

Download Full-text

Spouted bed drying of skimmed milk: multivariable optimization of the conditions to improve physicochemical properties of the dried milk

LWT ◽

10.1016/j.lwt.2021.111448 ◽

2021 ◽

pp. 111448

Author(s):

Sh. Hamedi ◽

M.M. Afsahi ◽

M.H. Nematollahi ◽

H.R. Akhavan

Keyword(s):

Physicochemical Properties ◽

Spouted Bed ◽

Skimmed Milk

Download Full-text

Marangoni-flow-induced partial coalescence of a droplet on a liquid/air interface

Physical Review Fluids ◽

10.1103/physrevfluids.3.023602 ◽

2018 ◽

Vol 3 (2) ◽

Cited By ~ 6

Author(s):

Kai Sun ◽

Peng Zhang ◽

Zhizhao Che ◽

Tianyou Wang

Keyword(s):

Marangoni Flow ◽

Partial Coalescence ◽

Air Interface

Download Full-text

Inactivation of pathogenic Escherichia coli in skimmed milk using hhigh hydrostatic pressure

Innovative Food Science & Emerging Technologies ◽

10.1016/s1466-8564(01)00033-9 ◽

2001 ◽

Vol 2 (2) ◽

pp. 99-104 ◽

Cited By ~ 42

Author(s):

M. Linton ◽

J.M.J. McClements ◽

M.F. Patterson

Keyword(s):

Escherichia Coli ◽

Hydrostatic Pressure ◽

Pathogenic Escherichia Coli ◽

Skimmed Milk

Download Full-text

EFFECTS OF COD LIVER OIL—SKIMMED MILK FEEDING ON BONES OF INFANTS

Archives of Pediatrics and Adolescent Medicine ◽

10.1001/archpedi.1933.01950140106010 ◽

1933 ◽

Vol 45 (1) ◽

pp. 96

Author(s):

HENRY E. IRISH

Keyword(s):

Cod Liver Oil ◽

Skimmed Milk ◽

Milk Feeding

Download Full-text

Enhancement of solubility, dissolution release profile and reduction in ulcerogenicity of piroxicam by inclusion complex with skimmed milk

Drug Delivery ◽

10.3109/10717544.2013.856964 ◽

2013 ◽

Vol 21 (7) ◽

pp. 560-570 ◽

Cited By ~ 5

Author(s):

Krishna Sanka ◽

Venkata Saidheeraj Munjulury ◽

Abdul Bari Mohd ◽

Prakash V. Diwan

Keyword(s):

Inclusion Complex ◽

Release Profile ◽

Skimmed Milk

Download Full-text

Price and volatility transmission in, and between, skimmed milk powder, livestock feed and oil markets

Outlook on Agriculture ◽

10.1177/0030727017744928 ◽

2017 ◽

Vol 46 (4) ◽

pp. 248-257 ◽

Cited By ~ 1

Author(s):

Dennis Bergmann ◽

Declan O’Connor ◽

Andreas Thümmel

Keyword(s):

Crude Oil ◽

Milk Powder ◽

Multivariate Garch ◽

Volatility Transmission ◽

Crude Oil Prices ◽

Multivariate Garch Model ◽

Oil Markets ◽

Skimmed Milk ◽

Derivative Markets ◽

Skimmed Milk Powder

Price and volatility transmission effects between European Union (EU) and World skimmed milk powder (SMP) prices, as well as those between both SMP series, soybeans and crude oil prices from 2004 to 2014 were analysed using a vector error correction model combined with a multivariate GARCH model. The results show significant transmission effects between EU and World SMP prices, but no significant transmission effects from soybeans or crude oil to either of the SMP prices. For policymakers and modellers, these results indicate the need to consider World SMP prices when considering EU prices. On the other hand, the finding of no transmission effects from soybean to SMP prices reduces the opportunity for a successful cross-hedging for dairy commodities using well-established soybean derivative markets.

Download Full-text