Effects of nitrogen regulation and strip intercropping on faba bean biomass, nitrogen accumulation and distribution, and interspecific interactions

Crop Science ◽  
2021 ◽  
Author(s):  
Chaosheng Luo ◽  
Jinhui Zhu ◽  
Liankun Ma ◽  
Zengpeng Guo ◽  
Kun Dong ◽  
...  
2010 ◽  
Vol 339 (1-2) ◽  
pp. 147-161 ◽  
Author(s):  
Qiu-Zhu Li ◽  
Jian-Hao Sun ◽  
Xiao-Jing Wei ◽  
Peter Christie ◽  
Fu-Suo Zhang ◽  
...  

2020 ◽  
Vol 57 (No. 1) ◽  
pp. 59-65
Author(s):  
Mostafa Mollaei ◽  
Seyed Ali Asghar Fathi ◽  
Gadir Nouri-Ganbalani ◽  
Mehdi Hassanpour ◽  
Ali Golizadeh

The impacts of intercropping of canola (Ca) with faba beans (Fb), field peas (Fp), garlic (G), or wheat (Wh) were evaluated on the cabbage aphid, Brevicoryne brassicae (Linnaeus, 1758), natural enemies and canola yields in row ratios of 3Ca : 3Fb, 3Ca : Fp, 3Ca : 3G, and 3Ca : 3Wh in 2018 and 2019. In both years, the lowest aphid population was recorded in 3Ca : 3G. In 2018, the aphid population was significantly (P < 0.05) lower in 3Ca : 3Fp than in the monoculture, while, in 2019, it was lower in the intercrops compared to the monoculture. Furthermore, none of the intercrops, except 3Ca : 3Fb, showed a significant increase in the predator diversity and parasitism rate. The dry seed weight loss was higher in the monoculture and 3Ca : 3Wh than in the other intercrops. Based upon the obtained results, decreasing the density of the cabbage aphid and increasing the canola yield by intercropping canola with the faba bean, the field pea or garlic is possible with this system. The inferences of these outcomes, which are associated with the integrated pest management (IPM) in canola cropping systems, are discussed.


2011 ◽  
Vol 59 (2) ◽  
pp. 137-147 ◽  
Author(s):  
M. Nedunchezhiyan ◽  
K. Laxminarayana ◽  
K. Rajasekhara Rao ◽  
B. Satapathy

A field experiment was conducted at the Regional Centre of the Central Tuber Crops Research Institute, Dumduma, Bhubaneswar for three consecutive years (2006–2008) under rainfed conditions on Alfisols to quantify the effects of strip intercropping on crop yields and yield components. A significantly higher yield was obtained from sweet potato (Ipomoea batatas L.) border rows when pigeonpea (Cajanus cajan (L.) Millsp.) was intercropped. Analyses of sweet potato yield components indicated that the number of roots/plant, root length and root diameter were significantly higher in border rows when rice (Oryza sativa L.), finger millet (Eleusine coracana L.) and pigeonpea were used as intercrop compared to monoculture sweet potato. The number of tubers/plant of sweet potato in border rows was significantly lower when maize (Zea mays L.) was intercropped, but the root length and root diameter were found to increase compared to sole sweet potato. The yields of rice, finger millet, maize and pigeonpea in inside rows in strip cropping were a little higher than in monoculture. The yield difference was mainly due to an increase in the number of seeds/panicle or cob. Sweet potato was the dominant crop when grown with rice or finger millet, but it was the subordinate crop when grown along with maize or pigeonpea. Sweet potato yields were consistently higher in strip intercropping than in monoculture when calculated across all the strips on an equal area basis. A strip intercropping system involving sweet potato + pigeonpea resulted in a higher land equivalent ratio (1.31) and net return ( $623.9) compared to the other forms of intercropping and to monocropping.


2018 ◽  
Vol 98 (3) ◽  
pp. 527-542 ◽  
Author(s):  
Zakir Hossain ◽  
Xiaoyu Wang ◽  
Chantal Hamel ◽  
Yantai Gan

Biological N2-fixation underpins the role of pulse crops in the development of sustainable cropping systems, but it is uncertain how nodulation and N accumulation may differ with pulse species, cultivars, and environments. This 3 yr field study investigated nodulation at the early and late flowering stages and seed and straw N uptake for chickpea (Cicer arietinum L.), dry bean (Phaseolus vulgaris L.), faba bean (Vicia faba L.), field pea (Pisum sativum L.), and lentil (Lens culinaris Medik.). At early flowering, all pulses except dry bean had more nodules in the wetter (2010) than drier year (2009). Faba bean had the most nodules followed by field pea and chickpea, while the nodulation varied with plant growth stages and environments. For both pea and lentil, more nodules were observed at early flowering, but higher nodule biomass was obtained at late flowering. Chickpea had higher nodule biomass at late than early flowering but number of nodules varied with year. Seed N uptake was highest in field pea, whereas straw N uptake was highest in faba bean. Our results suggest a possibility of improving pulse N2-fixation by targeting nodule numbers and nodule biomass, although the outcome of plant N uptake will vary with environments.


2020 ◽  
Vol 253 ◽  
pp. 107819 ◽  
Author(s):  
Ruonan Wang ◽  
Zhanxiang Sun ◽  
Lizhen Zhang ◽  
Ning Yang ◽  
Liangshan Feng ◽  
...  

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