ChemInform Abstract: Synthesis and Characterization of the Phosphorus Halide-Boron Halide Complexes X3PBY3 (X: Cl, Br, I; Y: Br, I) by 31P MAS NMR, IR, and Raman Spectroscopy and the Crystal Structure of Br3PBBr3.

ChemInform ◽  
2000 ◽  
Vol 31 (52) ◽  
pp. no-no
Author(s):  
Christoph Aubauer ◽  
Guenter Engelhardt ◽  
Thomas M. Klapoetke ◽  
Heinrich Noeth ◽  
Axel Schulz ◽  
...  
Keyword(s):  
Crystal Structure ◽  
Raman Spectroscopy ◽  
Mas Nmr ◽  
Synthesis And Characterization ◽  
Ir And Raman Spectroscopy ◽  
Halide Complexes ◽  
31P Mas Nmr ◽  
Ir And Raman

scholarly journals Evaluation of Salmon Adhesion on PET-Metal Interface by ATR, FT-IR, and Raman Spectroscopy

2015 ◽  
Vol 2015 ◽  
pp. 1-7 ◽  
Author(s):  
E. Zumelzu ◽  
M. J. Wehrhahn ◽  
F. Rull ◽  
H. Pesenti ◽  
O. Muñoz ◽  
...  
Keyword(s):  
Raman Spectroscopy ◽  
Structural Changes ◽  
Polymer Coatings ◽  
New Production ◽  
Ir And Raman Spectroscopy ◽  
Chromium Vi ◽  
Physical Tests ◽  
Ft Ir ◽  
Ir And Raman

The material employed in this study is an ecoefficient, environmentally friendly, chromium (VI)-free (noncarcinogenic) metal polymer. The originality of the research lies in the study of the effect of new production procedures of salmon on metal packaging with multilayer polyethylene terephthalate (PET) polymer coatings. Our hypothesis states that the adhesion of postmortem salmon muscles to the PET polymer coating produces surface and structural changes that affect the functionality and limit the useful life of metal containers, compromising therefore their recycling capacity as ecomaterials. This work is focused on studying the effects of the biochemical changes of postmortem salmon on the PET coating and how muscle degradation favors adhesion to the container. The experimental design considered a series of laboratory tests of containers simulating the conditions of canned salmon, chemical and physical tests of food-contact canning to evaluate the adhesion, and characterization of changes in the multilayer PET polymer by electron microscopy, ATR, FT-IR, and Raman spectroscopy analyses. The analyses determined the effect of heat treatment of containers on the loss of freshness of canned fish and the increased adhesion to the container wall, and the limited capability of the urea treatment to remove salmon muscle from the container for recycling purposes.

Characterization of human ovarian teratoma hair by using AFM, FT-IR, and Raman spectroscopy

2011 ◽  
Vol 74 (12) ◽  
pp. 1121-1126 ◽  
Author(s):  
Kyung Sook Kim ◽  
Jinwoo Lee ◽  
Min-Hyung Jung ◽  
Young Joon Choi ◽  
Hun-Kuk Park
Keyword(s):  
Raman Spectroscopy ◽  
Ovarian Teratoma ◽  
Ir And Raman Spectroscopy ◽  
Ft Ir ◽  
Ir And Raman
Sign in / Sign up

Export Citation Format

Share Document