Position-Specific Incorporation of Fluorescent Non-natural Amino Acids into Maltose-Binding Protein for Detection of Ligand Binding by FRET and Fluorescence Quenching

ChemBioChem ◽  
2009 ◽  
Vol 10 (6) ◽  
pp. 999-1006 ◽  
Author(s):  
Issei Iijima ◽  
Takahiro Hohsaka
Keyword(s):  
Amino Acids ◽  
Fluorescence Quenching ◽  
Ligand Binding ◽  
Binding Protein ◽  
Maltose Binding Protein ◽  
Natural Amino Acids

Tritium NMR spectroscopy of ligand binding to maltose-binding protein

Biochemistry ◽  
1991 ◽  
Vol 30 (22) ◽  
pp. 5524-5531 ◽  
Author(s):  
Kalle Gehring ◽  
Philip G. Williams ◽  
Jeffrey G. Pelton ◽  
Hiromi Morimoto ◽  
David E. Wemmer
Keyword(s):  
Nmr Spectroscopy ◽  
Ligand Binding ◽  
Binding Protein ◽  
Maltose Binding Protein ◽  
Tritium Nmr

scholarly journals UV difference spectroscopy of ligand binding to maltose-binding protein

FEBS Letters ◽  
1992 ◽  
Vol 300 (1) ◽  
pp. 33-38 ◽  
Author(s):  
Kalle Gehring ◽  
Kogan Bao ◽  
Hiroshi Nikaido
Keyword(s):  
Ligand Binding ◽  
Binding Protein ◽  
Maltose Binding Protein ◽  
Difference Spectroscopy

scholarly journals Effects of ligand binding on the internal dynamics of maltose-binding protein

1999 ◽  
Vol 266 (2) ◽  
pp. 477-483 ◽  
Author(s):  
Klaus Doring ◽  
Thomas Surrey ◽  
Peter Nollert ◽  
Fritz Jahnig
Keyword(s):  
Ligand Binding ◽  
Binding Protein ◽  
Maltose Binding Protein ◽  
Internal Dynamics

scholarly journals Two Modes of Ligand Binding in Maltose-binding Protein ofEscherichia coli

1997 ◽  
Vol 272 (28) ◽  
pp. 17615-17622 ◽  
Author(s):  
Jason A. Hall ◽  
Anand K. Ganesan ◽  
James Chen ◽  
Hiroshi Nikaido
Keyword(s):  
Ligand Binding ◽  
Binding Protein ◽  
Maltose Binding Protein ◽  
Ofescherichia Coli
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