EGCG exerts its protective effect by mitigating the release of lysosomal enzymes in aged rat liver on exposure to high cholesterol diet

2020 ◽  
Vol 38 (3) ◽  
pp. 309-318
Author(s):  
Rajeswari Ravindran ◽  
Ravindran Jaganathan ◽  
Kalaiselvi Periandavan
Keyword(s):  
Protective Effect ◽  
Rat Liver ◽  
Lysosomal Enzymes ◽  
High Cholesterol Diet ◽  
Cholesterol Diet ◽  
High Cholesterol ◽  
Aged Rat

scholarly journals High-fat and high-cholesterol diet decreases phosphorylated inositol-requiring kinase-1 and inhibits autophagy process in rat liver

2019 ◽  
Vol 9 (1) ◽  
Author(s):  
Hisao Naito ◽  
Yuki Yoshikawa-Bando ◽  
Yuan Yuan ◽  
Sayuki Hashimoto ◽  
Kazuya Kitamori ◽  
...  
Keyword(s):  
Rat Liver ◽  
High Cholesterol Diet ◽  
Cholesterol Diet ◽  
High Cholesterol ◽  
High Fat

Neuroprotective effects of phytosterol esters against high cholesterol-induced cognitive deficits in aged rat

2017 ◽  
Vol 8 (3) ◽  
pp. 1323-1332 ◽  
Author(s):  
Xu Rui ◽  
Li Wenfang ◽  
Cheng Jing ◽  
Chen Meng ◽  
Ding Chengcheng ◽  
...  
Keyword(s):  
Animal Models ◽  
Cognitive Performance ◽  
Cognitive Deficits ◽  
Experimental Studies ◽  
High Cholesterol Diet ◽  
Cholesterol Diet ◽  
High Cholesterol ◽  
Neuroprotective Effects ◽  
Aged Rat ◽  
Phytosterol Esters

Accumulating epidemiological and experimental studies have confirmed that a high-cholesterol diet is detrimental to cognitive performance in animal models.

scholarly journals Effects of a Saturated Fat and High Cholesterol Diet on Memory and Hippocampal Morphology in the Middle-Aged Rat

2008 ◽  
Vol 14 (2) ◽  
pp. 133-145 ◽  
Author(s):  
Ann-Charlotte Granholm ◽  
Heather A. Bimonte-Nelson ◽  
Alfred B. Moore ◽  
Matthew E. Nelson ◽  
Linnea R. Freeman ◽  
...  
Keyword(s):  
Saturated Fat ◽  
High Cholesterol Diet ◽  
Cholesterol Diet ◽  
High Cholesterol ◽  
Middle Aged ◽  
Aged Rat ◽  
Hippocampal Morphology

scholarly journals Kidney protective effect of acalypha indica linn. root extract in high-fructose and high-cholesterol diet-fed rats

2019 ◽  
Vol 1246 ◽  
pp. 012041
Author(s):  
Anyelir Nielya Mutiara Putri ◽  
Rani Wardani Hakim ◽  
Erni H. Purwaningsih ◽  
Desak Gede Budi Krisnamurti
Keyword(s):  
Protective Effect ◽  
High Cholesterol Diet ◽  
Root Extract ◽  
Cholesterol Diet ◽  
High Cholesterol ◽  
High Fructose ◽  
Acalypha Indica

scholarly journals The effect of cholesterol-enriched diet on the activity of some lysosomal enzymes in the liver and blood plasma of rabbits

2002 ◽  
Vol 45 (2) ◽  
pp. 199-203
Author(s):  
A. M. Konecka ◽  
T. Jezierski ◽  
A. Śliwa-Jóźwik ◽  
A. Jóźwik ◽  
A. Kołątaj
Keyword(s):  
New Zealand ◽  
Blood Plasma ◽  
Lysosomal Enzymes ◽  
Control Level ◽  
Control Group ◽  
High Cholesterol Diet ◽  
Cholesterol Diet ◽  
High Cholesterol ◽  
In Blood Plasma

Abstract. White New Zealand male rabbits (n = 12) were fed by high-cholesterol diet for 7 weeks. The activity of some lysosomal enzymes in blood plasma and in the liver was determined. The cholesterol-enriched diet resulted a significant of AP, LL, BGAL and BGLU activity up increase in the blood plasma to 131 %, 186 %, 308 % and 184 % as compared with those in control group of animals (n = 10). In the liver a significant increase of EL activity to 189 %, NAG to 172% and BGAL to 196 % was observed. The activity of LAP and LL decreased significantly to 76 % and 60 % of the control level, respectively.

scholarly journals Effect of high cholesterol diet on rat liver peroxisomal enzymes.

1986 ◽  
Vol 34 (9) ◽  
pp. 3964-3967 ◽  
Author(s):  
Hidenori Hayashi ◽  
Fumie Hashimoto ◽  
Kazuyo Nakata
Keyword(s):  
Rat Liver ◽  
High Cholesterol Diet ◽  
Cholesterol Diet ◽  
High Cholesterol
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