Chemical Variability of the Essential Oil ofPituranthos scopariusfrom Algeria

2018 ◽  
Vol 15 (7) ◽  
pp. e1800149 ◽  
Author(s):  
Charaf Eddine Watheq Malti ◽  
Maghnia Boussaïd ◽  
Larbi Belyagoubi ◽  
Mathieu Paoli ◽  
Marc Gibernau ◽  
...  
Keyword(s):  
Essential Oil ◽  
Chemical Variability

Chemical variability and antioxidant activities of the essential oils of the aerial parts of Ammoides verticillata and the roots of Carthamus caeruleus and their synergistic effect in combination

2020 ◽  
Vol 23 ◽  
Author(s):  
Imane Rihab Mami ◽  
Noria Merad-Boussalah ◽  
Mohammed El Amine Dib ◽  
Boufeldja Tabti ◽  
Jean Costa ◽  
...  
Keyword(s):  
Essential Oil ◽  
Essential Oils ◽  
Antioxidant Activities ◽  
Radical Scavenging Activity ◽  
Antioxidant Properties ◽  
Radical Scavenging ◽  
Natural Food ◽  
Chemical Compositions ◽  
Chemical Variability ◽  
Ammoides Verticillata

Aim and Objective: Oxidative stress is implicated in the development and progression of many disease. Some of appropriate actions that could be initiated to taken to resolve the problem of these diseases are search for new antioxidant substances isolated from plants. The aims of this study were to study the intraspecies variations of A. verticillata and C. caeruleus essential oils from 8 locations using statistical analysis, the in vitro antioxidant properties of collective essential oils and in combinations. Materials and Methods: The essential oils were analyzed by GC and GC-MS. The intraspecies variations of the essential oil compositions were discussed using principal component analysis (PCA) and cluster analysis (CA). The antioxidant properties were evaluated DPPH-radical scavenging activity and β-carotene bleaching test. Results: The main components of Ammoides verticillata collective essential oil (Coll EO) were thymol (30.5%), carvacrol (23.2%), p-cymene (13.1%), limonene (12.5%) and terpinene-4-ol (12.3%). While roots of Carthamus caeruleus essential oil were dominated by carline oxide (86.2%). The chemical variability allowed the discrimination of two main Groups for both Coll EOs. A direct correlation between the altitudes, climate and the chemical compositions was evidenced. Ammoides verticulata and Carthamus caeruleus Coll Eos showed good antioxidant activity. In binary mixture, the interaction both Coll Eos and between oils rich of thymol and/or carvacrol with carlina oxide produced the best synergistic effects, compared to individual essential oils and the synthetic antioxidant (BHT). Conclusion: Ammoides verticillata and Carthamus caeruleus essential oil blends can be used as a natural food preservative and alternative to chemical antioxidants.

Chemical Variability of the Wood Essential Oil of Cedrus atlanticaManetti from Corsica

2011 ◽  
Vol 8 (2) ◽  
pp. 344-351 ◽  
Author(s):  
Mathieu Paoli ◽  
Anne-Marie Nam ◽  
Vincent Castola ◽  
Joseph Casanova ◽  
Ange Bighelli
Keyword(s):  
Essential Oil ◽  
Chemical Variability

C15078. Essential oil composition ofPhagnalon sordidum(L.) from Corsica, chemical variability and antimicrobial activity

2016 ◽  
pp. n/a-n/a
Author(s):  
Marion Brunel ◽  
Caroline Vitrac ◽  
Jean Costa ◽  
Fatima Mzali ◽  
Xavier Vitrac ◽  
...  
Keyword(s):  
Antimicrobial Activity ◽  
Essential Oil ◽  
Essential Oil Composition ◽  
Oil Composition ◽  
Chemical Variability

Intraspecific chemical variability of essential oil from leaves ofCupressus atlanticaGaussen, an endemic and endangered coniferous species in Morocco

2013 ◽  
Vol 27 (6) ◽  
pp. 579-582 ◽  
Author(s):  
Abdelaziz Abbad ◽  
Youssef Sfairi ◽  
Hassani Lahcen ◽  
Khalid Bekkouche ◽  
Mohammed Markouk ◽  
...  
Keyword(s):  
Essential Oil ◽  
Coniferous Species ◽  
Chemical Variability

scholarly journals Variation of essential oil composition of fruits of Zanthoxylum leprieurii Guill. et Perr (Rutaceae) from different sample locations and during their maturation period

2020 ◽  
Vol 14 (2) ◽  
pp. 626-637
Author(s):  
Yoro Tine ◽  
Alioune Diallo ◽  
William Diatta ◽  
Idrissa Ndoye ◽  
Rokhya Sylla Guèye ◽  
...  
Keyword(s):  
Chemical Composition ◽  
Essential Oil ◽  
Essential Oils ◽  
Sickle Cell Anaemia ◽  
Essential Oil Composition ◽  
Maturity Stage ◽  
Oil Composition ◽  
Volatile Composition ◽  
Maturation Period ◽  
Chemical Variability

The fruits of Zanthoxylum leprieurii Guill. & Perr. (Rutaceae) are traditionally used in Africa, particularly in Cameroon, as a spice and in the treatment of sickle cell anaemia. The objective of this study was to investigate the fruit essential oils from different sample locations and during their maturation period by using GC and GC-MS. Except for one sample collected in Aniak which consisted mainly of oxygenated monoterpenes, the volatile composition of Z. leprieurii fruits exhibited relative high amounts of monoterpene hydrocarbons (61.1-90.9%) such as (E)-β-ocimene (13.4-75.2%) and a-pinene (1.1-40.7%). The influence of the maturity stage on the chemical composition of the essential oils has resulted in an increase of oil yield and variations in the content of volatile compounds (a-pinene 13.3-75.6; (E)-β-ocimene 2.9-64.0%). Keywords: Senegal, Zanthoxylum leprieurii fruits, essential oil, chemical variability, stage of maturity and GC-MS.

scholarly journals Chemical variability in the essential oil of leaves of Araçá (Psidium guineense Sw.), with occurrence in the Amazon

2018 ◽  
Vol 12 (1) ◽  
Author(s):  
Pablo Luis B. Figueiredo ◽  
Renan C. Silva ◽  
Joyce Kelly R. da Silva ◽  
Chieno Suemitsu ◽  
Rosa Helena V. Mourão ◽  
...  
Keyword(s):  
Essential Oil ◽  
Chemical Variability

Chemical Variability Of Essential Oil ofDaucus carotasubsp.sativusfrom Algeria

2017 ◽  
Vol 23 (3) ◽  
pp. 216-230 ◽  
Author(s):  
Amina Tabet Zatla ◽  
Mohammed El Amine Dib ◽  
Nassim Djabou ◽  
Boufelfja Tabti ◽  
Nawel Meliani ◽  
...  
Keyword(s):  
Essential Oil ◽  
Chemical Variability

scholarly journals Intraspecific chemical variability of the leaf essential oil of Juniperus phoenicea subsp. turbinata from Corsica

2001 ◽  
Vol 29 (2) ◽  
pp. 179-188 ◽  
Author(s):  
Serge Rezzi ◽  
Carlos Cavaleiro ◽  
Ange Bighelli ◽  
Ligia Salgueiro ◽  
António Proença da Cunha ◽  
...  
Keyword(s):  
Essential Oil ◽  
Juniperus Phoenicea ◽  
Chemical Variability ◽  
Leaf Essential Oil

Chemical Variability in the Essential Oil Components ofAchillea millefoliumAgg. from Different Himalayan Habitats (India)

Planta Medica ◽  
2005 ◽  
Vol 71 (3) ◽  
pp. 280-283 ◽  
Author(s):  
Vijai K. Agnihotri ◽  
Surrinder K. Lattoo ◽  
Rajendra K. Thappa ◽  
Pinki Kaul ◽  
Ghulam N. Qazi ◽  
...  
Keyword(s):  
Essential Oil ◽  
Chemical Variability ◽  
Oil Components
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