Editorial for business strategy and development special issue “Ethics & Responsible Business: Challenges and Opportunities for Sustainable Development”

2019 ◽  
Author(s):  
Elisabeth A. Wilde ◽  
Emily L. Dennis ◽  
David F Tate

The Enhancing NeuroImaging Genetics through Meta-Analysis (ENIGMA) consortium brings together researchers from around the world to try to identify the genetic underpinnings of brain structure and function, along with robust, generalizable effects of neurological and psychiatric disorders. The recently-formed ENIGMA Brain Injury working group includes 8 subgroups, based largely on injury mechanism and patient population. This introduction to the special issue summarizes the history, organization, and objectives of ENIGMA Brain Injury, and includes a discussion of strategies, challenges, opportunities and goals common across 6 of the subgroups under the umbrella of ENIGMA Brain Injury. The following articles in this special issue, including 6 articles from different subgroups, will detail the challenges and opportunities specific to each subgroup.


2021 ◽  
Vol 13 (12) ◽  
pp. 6601
Author(s):  
Johan Nordensvard ◽  
Jason Alexandra ◽  
Markus Ketola

The aim of this editorial is to explore, conceptualize, and research the need to internalize both animals and ecosystems in our understanding of social citizenship and social policy. This editorial should be seen as a brief overview of the themes that should be covered in the contributions to the Special Issue, “Internalizing Animals and Ecosystems in Social Citizenship and Social Policy: From Political Community to Political Country”. This Special Issue argues the importance of integrating animals and ecosystems as a way to re-politicize humans’ social relation with both animals and our ecosystem as in sustainable development and social policy. If environmental policy becomes social policy, we would re-construct social citizenship to include consideration for animals and ecosystems as integral part of social policy. This expansion in scope is a progression from seeing humans as part of a political community to becoming more involved in their political country. This aligns with the concept of Country—an all-encompassing term in Australia, involving a people’s territory, land, water, biological resources, the complex obligations and relationships involved.


2019 ◽  
Vol 9 (11) ◽  
pp. 2264
Author(s):  
Gökan May ◽  
Dimitris Kiritsis

With the advent of disruptive digital technologies, companies are facing unprecedented challenges and opportunities [...]


2017 ◽  
Vol 45 (1) ◽  
pp. 1-2 ◽  
Author(s):  
Chin-Shan Lu ◽  
Wen-Kai Kevin Hsu ◽  
Tsz Leung Yip

2017 ◽  
Vol 2 (1) ◽  
Author(s):  
António R. Graça ◽  
Luís Simões ◽  
Rui Freitas ◽  
Miguel Pessanha ◽  
George Sandeman

AbstractSustainable development is development that meets the needs of the present without compromising the ability of future generations to meet their own needs (WCED, 1987). For the business community, sustainability is more than mere window-dressing. By adopting sustainable practices, companies can gain a competitive edge, increase their market share, and boost shareholder value (IISD, 2013). The wine industry has incorporated sustainability into its business strategy for a long time. In the USA, several industry organizations promoted its adoption by both grape growers and winemakers. In mountain wine regions, sustainability becomes more important as these regions generally struggle with reduced competitiveness due to inherent difficulties such as accessibility, remoteness, sparseness of business and population, topography and pedoclimatology (EUROMONTANA 2005). Therefore, any improvement in sustainability is a key factor for the viability of mountain wine producers. Sogrape Vinhos farms 480 ha of mountain vineyards in DWR securing the quality base of grapes for its SANDEMAN Port and CASA FERREIRINHA Douro wines. The company continuously adopted sustainable practices across the whole value chain, from grape to glass. This paper illustrates how a simple, but comprehensive, sustainability assessment, as proposed by a US-based award, can be used to monitor and improve sustainable development practices for a wine business set in an adverse environment, while raising awareness in a key market for wines produced in a mountain vineyard area such as the DWR.


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