Interactions of active carbon with low- and high-molecular weight polyethylene glycol and polyethylene oxide

2006 ◽  
Vol 100 (5) ◽  
pp. 3490-3497 ◽  
Author(s):  
Sandrine Bar-Chaput ◽  
Christian Carrot
1968 ◽  
Vol 108 (4) ◽  
pp. 641-646 ◽  
Author(s):  
A. Polson ◽  
W. Katz

1. The preparation of tanned gelatin spheres and granules from high-molecular-weight gelatin is described. This material is comparatively hard, giving high flow rates, is insoluble in water at temperatures between 0° and 100° and is resistant to digestion by trypsin and chymotrypsin. The high-molecular-weight fraction of gelatin was prepared by precipitation with polyethylene glycol, and the spheres and granules prepared from this fraction were hardened and insolubilized by tanning with either formalin or chromium salts or both. 2. The spheres and granules were used successfully for the separation of protein molecules and other protein-aceous materials ranging in molecular weight from 200 to greater than 6000000. This gel exclusion material has several properties superior to those of other products used for similar purposes. Further, it was noticed that the porosity of the spheres differed considerably from that of the granules.


1968 ◽  
Vol 22 (3) ◽  
pp. 501-514 ◽  
Author(s):  
D. E. Kidder ◽  
M. J. Manners ◽  
M. R. McCrea ◽  
A. D. Osborne

1. Diets containing various sugar mixtures together with polyethylene glycol of high molecular weight as a marker were fed to pigs 1, 2 and 3 weeks old. The piglets were slaughtered 2.5 h later, and the ratio of sugar to marker was determined in the contents of the alimentary tract as far as the caecum.2. The greatest fall was found in the first part of the small intestine.3. Glucose had always disappeared by the third quarter of the small intestine.4. Xylose and fructose disappeared more slowly, especially in the younger pigs, but were usually absent from the contents of the last quarter of the small intestine.5. Sucrose was removed far less completely, and the ratio of sucrose to marker frequently did not decrease along the second half of the small intestine. Sucrose was removed much less efficiently when it formed 15% of the diet than when it formed only 5%, and much less efficiently by the younger than by the older pigs.


1977 ◽  
Author(s):  
K. A. Rickard ◽  
T. Exner ◽  
H. Kronenberg

Gel filtration of human plasma cryoprecipitate on Sepharose 2B indicated the molecular weight of factor VIII coagulant activity (VIIIc) to be significantly greater than that found in antihaemophilic concentrate. Polyethylene glycol at 3% concentration precipitated approximately half of the VIIIc from cryoprecipitate. This activity eluted as high molecular weight material on gel filtration. The addition of more polyethylene glycol to a concentration of 8% precipitated most of the remaining VIIIc from cryoprecipitate. This activity appeared to be of significantly lower molecular weight, approximately corresponding in elution volume to that observed for antihaemophilic concentrate. The possibility that an antibody to VIIIc generated in a patient treated with cryoprecipitate might be directed against the higher molecular weight form of factor VIII was investigated. However, no significant differences between the higher and lower molecular weight forms of factor VIII either in stability or in reactivity with human antibody to factor VIII were found.


2010 ◽  
Vol 158 (2) ◽  
pp. 203-204
Author(s):  
V. Valuckaite ◽  
O. Zaborina ◽  
J. Alverdy ◽  
A. Noffsinger ◽  
G. Testa

2018 ◽  
Vol 232 ◽  
pp. 171-178
Author(s):  
Md Abdur Razzaque ◽  
Xianyao Xu ◽  
Mei Han ◽  
Abbas Badami ◽  
Shahab A. Akhter

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