Agricultural support and contaminated spillovers: The effects of agricultural water pollution on adult health in China

Author(s):  
Na Lu ◽  
Kira M. Villa
2019 ◽  
Vol 36 ◽  
pp. 20-27 ◽  
Author(s):  
Alexandra EV Evans ◽  
Javier Mateo-Sagasta ◽  
Manzoor Qadir ◽  
Eline Boelee ◽  
Alessio Ippolito

2010 ◽  
pp. 83-115 ◽  
Author(s):  
S.J. Granger ◽  
R. Bol ◽  
S. Anthony ◽  
P.N. Owens ◽  
S.M. White ◽  
...  

2014 ◽  
Vol 16 (7) ◽  
pp. 1618-1628 ◽  
Author(s):  
D. F. McGonigle ◽  
S. P. Burke ◽  
A. L. Collins ◽  
R. Gartner ◽  
M. R. Haft ◽  
...  

This paper describes a research platform approach that has been developed in England to bring together researchers and stakeholders from a wide range of institutions to undertake multi-disciplinary, catchment-scale research on approaches to tackle agricultural water pollution.


1985 ◽  
Vol 9 (1) ◽  
pp. 1-6 ◽  
Author(s):  
Watkins W. Miller ◽  
Chauncey T. K. Ching ◽  
John F. Yanagida ◽  
Paul Jakus

1982 ◽  
Vol 11 (3) ◽  
pp. 427-432 ◽  
Author(s):  
John C. Reardon ◽  
Lowell D. Hanson ◽  
John Randolph

2021 ◽  
Vol 13 (20) ◽  
pp. 11260
Author(s):  
Bader Alhafi Alotaibi ◽  
Hazem S. Kassem

Promoting sustainable water management (SWM) practices among farmers is essential in order to ensure water sustainability. This study aimed to analyze patterns in the adoption of SWM practices by farmers at the farm level, and how their awareness regarding the causes of agricultural water pollution influence SWM adoption. Face-to-face interviews were conducted to collect field data using structured questionnaires from 129 farmers in the Riyadh region, Saudi Arabia. The results indicate that 38.8% of farmers had a high awareness of the causes of water pollution from agriculture. Approximately half of the farmers exhibited a high rate of adoption of SWM practices, most of whom adopted water quality and soil management practices. The findings reveal a positive association (0.37, p < 0.01) between SWM adoption and awareness regarding water pollution caused by agriculture, whereby the farmers with more awareness regarding the causes of water pollution from agriculture showed a higher level of adoption for 55% of the SWM practices. Multiple regression analysis revealed that the awareness levels regarding the causes of agricultural water pollution and cultivated crops significantly influenced the adoption of SWM by farmers. The findings and implications provide an understanding of the SWM practices of farmers, and offers insights for policymakers aiming to reformulate strategies and policies combatting water scarcity in Saudi Arabia.


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