scholarly journals Design of Biomolecular Interfaces Using Liquid Crystals Containing Oligomeric Ethylene Glycol

2010 ◽  
Vol 20 (13) ◽  
pp. 2098-2106 ◽  
Author(s):  
Zhongqiang Yang ◽  
Jugal K. Gupta ◽  
Kenji Kishimoto ◽  
Yoshiko Shoji ◽  
Takashi Kato ◽  
...  
Soft Matter ◽  
2019 ◽  
Vol 15 (30) ◽  
pp. 6127-6133
Author(s):  
Hyesong Lee ◽  
Vijaya Sunkara ◽  
Yoon-Kyoung Cho ◽  
Joonwoo Jeong

Poly(ethylene glycol) added to lyotropic chromonic liquid crystals significantly changes their wetting behavior and the director configuration.


Soft Matter ◽  
2014 ◽  
Vol 10 (28) ◽  
pp. 5192-5200 ◽  
Author(s):  
Juan Zhang ◽  
Zongli Xie ◽  
Manh Hoang ◽  
Anita J. Hill ◽  
Weiwei Cong ◽  
...  

A sufficient and well dispersed silica network stabilizes the nanostructure in cross-linked poly(ethylene glycol) diacrylate templated from hexagonal lyotropic liquid crystals (LLC).


2016 ◽  
Vol 4 (16) ◽  
pp. 6064-6069 ◽  
Author(s):  
Hitesh Khandelwal ◽  
Michael G. Debije ◽  
Timothy J. White ◽  
Albertus P. H. J. Schenning

A tunable infrared reflector has been fabricated using polymer stabilized cholesteric liquid crystals containing a negative dielectric, anisotropic liquid crystal and a long and flexible ethylene glycol twin crosslinker.


2001 ◽  
Vol 98 (3) ◽  
pp. 852-857 ◽  
Author(s):  
L. A. Ruiz-Taylor ◽  
T. L. Martin ◽  
F. G. Zaugg ◽  
K. Witte ◽  
P. Indermuhle ◽  
...  

Author(s):  
M. Locke ◽  
J. T. McMahon

The fat body of insects has always been compared functionally to the liver of vertebrates. Both synthesize and store glycogen and lipid and are concerned with the formation of blood proteins. The comparison becomes even more apt with the discovery of microbodies and the localization of urate oxidase and catalase in insect fat body.The microbodies are oval to spherical bodies about 1μ across with a depression and dense core on one side. The core is made of coiled tubules together with dense material close to the depressed membrane. The tubules may appear loose or densely packed but always intertwined like liquid crystals, never straight as in solid crystals (Fig. 1). When fat body is reacted with diaminobenzidine free base and H2O2 at pH 9.0 to determine the distribution of catalase, electron microscopy shows the enzyme in the matrix of the microbodies (Fig. 2). The reaction is abolished by 3-amino-1, 2, 4-triazole, a competitive inhibitor of catalase. The fat body is the only tissue which consistantly reacts positively for urate oxidase. The reaction product is sharply localized in granules of about the same size and distribution as the microbodies. The reaction is inhibited by 2, 6, 8-trichloropurine, a competitive inhibitor of urate oxidase.


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